Wash and clean the plantains thoroughly
Peel off the skin and slice the plantain
Mix the Rice Flour, Gram Flour, Maida, Red Chilli Powder, Asafoetida powder and salt with water to make a thick batter
Heat Oil in a pan,Dip each slice into batter and put it into the hot oil
Fry both the sides until it turns golden brown
Serve with hot tea or coffee
